16
Oct
Oct
Norfolk Treacle Tart
6 oz rich sweet shortcrust pastry
4 oz unsalted butter
8 tablespoons golden syrup
2 eggs, beaten
4 tablespoons double cream (or single cream if you prefer)
finely grated zest of 2 lemons
14
Oct
Oct
Steamed Suet Pudding
2 tbsp Golden Syrup
6oz Self-Raising Flour
3oz Shredded Suet
2oz Caster Sugar
1 Egg
approx 6 tbsp Milk
Butter or Margarine for greasing
14
Oct
Oct
Suet Pudding
3 cups sifted flour
1 teaspoon soda
1 teaspoon cinnamon
1 teaspoon cloves
1/2 teaspoon grated nutmeg
1 teaspoon salt
1 cup suet
1 cup milk
1 cup golden syrup
1 cup raisins
14
Oct
Oct
Old Fashioned Treacle Tart
6 oz shortcrust pastry
8 oz golden syrup
finely grated rind and juice of 1 lemon
3 oz fresh breadcrumbs
beaten egg, to glaze