24
Nov
Nov
Rhubarb Pie
3/4 cup sugar
2 tablespoons flour
2 eggs, beaten
1/4 teaspoon vanilla
1 cup sour cream
2 cups rhubarb, finely cut
14
Oct
Oct
Cauliflower Salad
1 cup sour cream
1 cup mayonnaise
1 package cheese and garlic salad dressing mix
1 head cauliflower, broken into small flowerets
1 package radishes, cut into thin slices
1 bunch green onion, sliced thin, less if desired
14
Oct
Oct
Coleslaw
2 tb super fine sugar
2 lb cabbage
1/2 ts celery seed
1 cup Mayonnaise
1/2 ts salt
1/2 cup sour cream
pinch white pepper
2tb vinegar
14
Oct
Oct
Mashed Potatoes
4 large potatoes
1 cup milk or sour cream
1/4 cup butter
salt and pepper to taste
Peel potatoes and cut into quarters. Place in a large saucepan with water to cover. Bring to a boil, lower heat, cook for about 25 to 30 minutes or until tender. Drain well. Place potatoes in mixing bowl of electric mixer and beat until smooth. Heat milk or cream in small saucepan and add to potatoes along with butter, salt and pepper. Beat until smooth and fluffy.