Grandma’s English Recipes


26
Oct

Bacon & Pea Soup

2 tablespoons butter
5 rashers streaky bacon, finely chopped
1 garlic clove, chopped
1 cup dried peas, soaked overnight
1 3/4 pints vegetable bouillon
1 teaspoon mint
seasoning

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14
Oct

Cauliflower Salad

1 cup sour cream
1 cup mayonnaise
1 package cheese and garlic salad dressing mix
1 head cauliflower, broken into small flowerets
1 package radishes, cut into thin slices
1 bunch green onion, sliced thin, less if desired

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13
Oct

Marinated Mushrooms

13
Oct

Broccoli Soup

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